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Team Project Grant

Grand Challenges: The Maryland Safe Drinking WATER Study: Water Analysis and Testing for Education and Research

An Initiative to Protect Drinking Water in Underserved Communities

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The Maryland Safe Drinking WATER Study

Grant Type: Team Project Grant
Topics: Water, Social Justice, Health, Climate Change
Colleges Represented: SPHL, ENGR

Grand challenges grant yellow and black logo

News

Summary

Summary:

Woman from safe water drinking study shows a pamphlet with information to a man at the worcester fair

The water accessed by most people across the U.S. is clean and safe. However, recent drinking water tragedies in Jackson MS, Flint MI, and in Baltimore, MD, have placed national attention on the dangers and health consequences of contaminated water. Approximately 5.1 million Maryland residents are served by public drinking water systems while over 1 million completely rely on private wells as their source of water. Recent studies detected microbiological contaminants such as total coliforms and E. coli in both private and public drinking water supplies in Maryland, as well as per- and polyfluoroalkyl substances (PFAS), aka “forever chemicals,” in approximately 1.3% of Marylanders' public drinking water. Given these threats to our drinking water, the overarching goal of this project is to characterize the quality of both public drinking water systems and private wells in Maryland's underserved communities using a combination of citizen science, field-based research, and laboratory analyses. The results of field-based and laboratory studies will be used to conduct Safe Drinking Water Workshops with residents focused on outreach and education to understand and improve drinking water quality in Maryland.  

Project Updates, December 2023:

Woman sits at table with a Safe Drinking Water sign and flyers. She is at a fair giving out information

Participants are actively enrolling in phase 1 of the study. The team's summer interns and Program Manager visited county fairs around Maryland to conduct outreach for the study. The team created a study website, a Facebook page, and printed media that was displayed and distributed at the county fairs. Each enrolled participant receives a free water test kit in the mail, completes their water testing at home, and reports results back to the study team. Participants test their drinking water at home for a number of different contaminants, such as iron, copper, bacteria, and nitrates.  By the end of 2023, over 500 participants enrolled in the study and received commercially available, WaterSafe at-home drinking water test kits. Phase 2 of the study will begin in February 2024, where the team will collect water samples from participants’ homes and analyze them for microbiological and chemical contaminants, including E.coli, fecal coliforms, arsenic, nitrates, phosphates, and per- and polyfluoroalkyl substances (PFAS), among others. This study has been approved by the University of Maryland Institutional Review Board (IRB), Approval #2039477-1.

WATER study graphic

Team Members:

Rianna Murray headshot PI: Rianna Murray

Assistant Research Professor and Graduate Director, Department of Global, Environmental, and Occupational Health

SPHL
Headshot Leena Malayil PI: Leena Malayil

Assistant Research Professor, Department of Global, Environmental, and Occupational Health

SPHL
Amy Sapkota headshot Amy Sapkota

MPower Professor and Chair, Department of Global, Environmental, and Occupational Health

SPHL
Allen Davis headshot Allen Davis

Professor, Civil and Environmental Engineering

ENGR
Headshot Paul Turner Paul Turner

Associate Professor, Department of Global, Environmental, and Occupational Health

SPHL
Headshot Georgia Parolski Georgia Parolski

Project Manager, Department of Global, Environmental, and Occupational Health

SPHL
Taiwo Alawode headshot Taiwo Alawode

Graduate Assistant, Department of Global, Environmental, and Occupational Health

SPHL

Additional Personnel:

Miranda Mathews, Undergraduate Intern, School of Public Health
Changwen Ding, Undergraduate Intern, School of Public Health

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